25th March 2017
We were delighted to be visited recently by the fantastic The Nudge and thrilled that they commented: "Down here your attention will undoubtedly turn to…THE FOOD....Especially, the vast amount of dry-aged steaks on offer. Supplied by Ginger Pig butchers, they’re scorched on the Josper grill before being topped with homemade butters (infused with chipotle, porcini mushrooms, truffle, etc.).
14th January 2017
We were very happy that the wonderful Stacey from Crummbs visited us for lunch last Sunday and commented: "It was hearty, but also pretty sophisticated, filling us up without putting us into a food coma. The dream. Pair it with a glass of the Rioja Reserva – you won’t regret it."
Read her full article here.
11th November 2016
We're thrilled to be in this article about London's Best Coffee Cocktails by the brilliant DesignMyNight.com and SoFeminine.
1st October 2016
We're thrilled to have been included in the Financial Times' How to Spend it "Best of London Cocktail Week" roundup today.
If you're planning your London Cocktail Week before it starts on Monday take a peek at these great suggestions by the brilliant Alice Lascelles here.